Monthly Archives: February 2013

A pickling and fermenting extravaganza at Rooting DC!

Check out this beautiful, just-made kimchi made by my fellow Slow Food board member and Rooting DC pickling workshop attendee, Shelu: Tell me you wouldn’t put that up on your shelf to impress your friends. (Actually, if you really want … Continue reading

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2013 Winter Potluck

Slow Food DC invites all our members and friends to join with us for our Annual Winter Potluck! Please note the change in venue from our past few potlucks. We will be meeting in the community room of the Friends … Continue reading

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